Pretzel Roll Slider Sandwiches

JENNIFER COOKS
7Ingredients
45Minutes
1730Calories

Ingredients

US|METRIC
  • 2 pounds ground beef (used: ground chuck 80/20)
  • 3 green onions (minced)
  • 2 cloves garlic (minced)
  • 1 teaspoon kosher salt
  • 1/2 teaspoon ground black pepper
  • 16 sourdough (Soft Pretzels, made into rolls or bakery pretzel rolls)
  • 1 beer cheese (recipe Pub Style)
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    NutritionView More

    1730Calories
    Sodium159% DV3810mg
    Fat31% DV20g
    Protein153% DV78g
    Carbs104% DV312g
    Fiber44% DV11g
    Calories1730Calories from Fat180
    % DAILY VALUE
    Total Fat20g31%
    Saturated Fat3.5g18%
    Trans Fat0.5g
    Cholesterol40mg13%
    Sodium3810mg159%
    Potassium890mg25%
    Protein78g153%
    Calories from Fat180
    % DAILY VALUE
    Total Carbohydrate312g104%
    Dietary Fiber11g44%
    Sugars17g34%
    Vitamin A2%
    Vitamin C2%
    Calcium25%
    Iron130%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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