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Ingredients
US|METRIC
4 SERVINGS
- 2 1/2 cups all purpose flour
- 2 cups bread flour
- 2 1/4 tsp. active dry yeast
- 2 tsp. kosher salt
- 1 Tbsp. granulated sugar
- 1 1/2 cups hot water (125°F to 130°F)
- 2 Tbsp. melted butter
- 1 tsp. butter (greasing bowl)
- flour (for dusting)
- cornmeal
- 8 cups water
- 1/4 cup baking soda
- 2 Tbsp. sugar
- 1 egg (beaten to blend, glaze)
- coarse salt
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