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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups warm water (110 TO 115 DEGREES F)
- 1 Tbsp. sugar
- 2 Tbsp. sea salt
- 1 pkg. active dry yeast
- 4 1/2 cups all purpose flour
- 2 oz. unsalted butter (MELTED)
- vegetable oil spray (as needed)
- 10 cups water
- 2/3 cup baking soda
- 1 egg yolk (beaten with 1 tablespoon water, for egg wash)
- sea salt (Jacobsen Salt Co. Pure Kosher)
- 8 oz. cream cheese
- 1/2 cup sharp white cheddar cheese (shredded)
- 1/2 cup shredded Gruyère cheese
- 1/2 cup lager
- 1/2 tsp. onion powder
- 1/2 tsp. kosher salt
- 1/4 tsp. black pepper
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