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Pressure Cooker Vegetarian Succotash Soup
BEVERAGES FOR US10Ingredients
9Minutes
120Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 1/2 cups lima beans (375 ml dried, soaked overnight and drained)
- 2 cups vegetable broth (500 ml)
- 14 oz. diced tomatoes (oz, 435 ml can)
- 1 1/2 cups whole kernel corn (375 ml)
- 1 small yellow onion (peeled and chopped)
- 4.5 oz. green chilies (oz, 135 ml can chopped mild)
- 1 tsp. minced garlic
- 1 tsp. dried thyme
- 1 tsp. dried sage
- 1/4 tsp. salt
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories120Calories from Fat4.5 |
% DAILY VALUE |
Total Fat0.5g1% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol |
Sodium430mg18% |
Potassium600mg17% |
Protein6g |
Calories from Fat4.5 |
% DAILY VALUE |
Total Carbohydrate27g9% |
Dietary Fiber5g20% |
Sugars7g |
Vitamin A25% |
Vitamin C120% |
Calcium4% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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