Pressure Cooker Spaghetti Sauce Recipe | Yummly

Pressure Cooker Spaghetti Sauce

CDKITCHEN
12Ingredients
45Minutes
330Calories
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Ingredients

US|METRIC
  • 1/2 pound lean ground beef
  • 1/2 pound bulk Italian sausage
  • 2 cups sliced mushrooms
  • 1 onion (chopped)
  • 3 cloves garlic (minced)
  • 1/3 cup fresh parsley (chopped)
  • 1 teaspoon sugar
  • 1 teaspoon dried oregano leaves
  • 1/4 teaspoon crushed red pepper flakes
  • 2 bay leaves
  • 1 can stewed tomatoes (28 ounce size)
  • 1 can tomato paste (6 ounce size)
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    NutritionView More

    330Calories
    Sodium28% DV680mg
    Fat32% DV21g
    Protein45% DV23g
    Carbs4% DV12g
    Fiber8% DV2g
    Calories330Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol80mg27%
    Sodium680mg28%
    Potassium820mg23%
    Protein23g45%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber2g8%
    Sugars6g12%
    Vitamin A20%
    Vitamin C30%
    Calcium6%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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