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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. lean ground beef
- 1/2 lb. bulk Italian sausage
- 2 cups sliced mushrooms
- 1 onion (chopped)
- 3 cloves garlic (minced)
- 1/3 cup fresh parsley (chopped)
- 1 tsp. sugar
- 1 tsp. dried oregano leaves
- 1/4 tsp. crushed red pepper flakes
- 2 bay leaves
- 1 can stewed tomatoes (28 ounce size)
- 1 can tomato paste (6 ounce size)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium680mg28% |
| Potassium820mg23% |
| Protein23g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A20% |
| Vitamin C30% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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