Pressure Cooker Southern Tot Casserole Recipe | Yummly

Pressure Cooker Southern Tot Casserole

BETTER HOMES AND GARDENS
11Ingredients
35Minutes
950Calories

Ingredients

US|METRIC
  • 8 ounces breakfast sausage links (cooked pork, or uncooked bulk pork sausage)
  • 1 tablespoon vegetable oil
  • 6 eggs (lightly beaten)
  • 1 cup heavy cream
  • 4 ounces pimiento (diced, drained)
  • 1/4 teaspoon ground mustard
  • 1/4 cup finely chopped onion
  • 2 cups shredded cheddar cheese (8 oz.)
  • 28 ounces potato nuggets (frozen miniature fried)
  • 1/4 cup sliced green onions
  • hot pepper sauce (unchecked Bottled)
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    NutritionView More

    950Calories
    Sodium48% DV1150mg
    Fat112% DV73g
    Protein73% DV37g
    Carbs13% DV39g
    Fiber20% DV5g
    Calories950Calories from Fat660
    % DAILY VALUE
    Total Fat73g112%
    Saturated Fat37g185%
    Trans Fat0g
    Cholesterol510mg170%
    Sodium1150mg48%
    Potassium1210mg35%
    Protein37g73%
    Calories from Fat660
    % DAILY VALUE
    Total Carbohydrate39g13%
    Dietary Fiber5g20%
    Sugars5g10%
    Vitamin A60%
    Vitamin C140%
    Calcium50%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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