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Pressure Cooker Sausage and Egg Breakfast Burritos
HAPPY BELLY FOODIE19Ingredients
60Minutes
300Calories
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Ingredients
US|METRIC
6 SERVINGS
- 8 oz. ground pork
- 1 tsp. kosher salt
- 1/8 tsp. freshly ground black pepper
- 1 tsp. sage
- 1 tsp. thyme
- 1 tsp. fennel seed (crushed)
- 1/2 tsp. crushed red pepper flakes
- 1 tsp. light brown sugar
- 1/8 tsp. nutmeg
- 1 Tbsp. water
- olive oil (for brushing aluminum)
- 6 tortilla shells (burrito size)
- 8 eggs
- 1/4 cup milk
- 1 tsp. kosher salt
- 1/8 tsp. freshly ground black pepper
- 1 1/2 cups water (for the pressure cooker pot)
- shredded cheddar (for garnish, optional)
- chunky salsa (for garnish, optional)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol315mg105% |
| Sodium980mg41% |
| Potassium300mg9% |
| Protein18g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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