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Pressure Cooker Roast Beef with Madeira Sauce
MAGIC SKILLET12Ingredients
55Minutes
450Calories
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Ingredients
US|METRIC
6 SERVINGS
- 3 lb. beef roast (sirloin)
- salt
- freshly ground black pepper
- 3 Tbsp. olive oil
- 1 large white onion (peeled and sliced)
- 4 oz. white mushrooms (sliced)
- 1 1/4 cups dry white wine
- 1/2 cup low sodium chicken broth
- 1 sprig fresh thyme
- 1 bay leaf
- 3 Tbsp. Madeira wine
- 2 Tbsp. unsalted butter (cold)
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium2300mg96% |
| Potassium150mg4% |
| Protein52g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber<1g2% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C4% |
| Calcium2% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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