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Ingredients
US|METRIC
4 SERVINGS
- 4 ears corn (cut in half)
- 6 potatoes (red mini)
- 3 Tbsp. crawfish
- seasoning
- 1 cup water
- 4 lb. crawfish
- 6 Tbsp. butter
- 1 Tbsp. garlic (minced)
- 1/8 tsp. Cajun seasoning
- 1/4 tsp. Old Bay Seasoning
- 5 drops hot sauce
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