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Pressure Cooker Healthy Sweet Potato Casserole with Pecan Crumble
TIDBITS-MARCI13Ingredients
60Minutes
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Ingredients
US|METRIC
8 SERVINGS
- 3 lb. sweet potatoes (small – medium size, scrubbed, the small, long ones cook better vs the thicker round ones)
- 2 bananas (medium size, ripe with a few brown spots – too ripe and the flavor isn’t as good)
- 2 Tbsp. coconut oil
- 1 cup unsweetened vanilla almond milk
- 1 Tbsp. vanilla extract
- 1 tsp. ground cinnamon (preferably Vietnamese cinnamon)
- 1 tsp. kosher salt
- 1 cup pecans
- 1 1/2 cups old-fashioned rolled oats
- 3/4 tsp. kosher salt
- 1/4 cup coconut oil (melted)
- 2 Tbsp. pure maple syrup
- 1 tsp. vanilla extract
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