Pressure Cooker Chicken Noodle Casserole Recipe | Yummly

Pressure Cooker Chicken Noodle Casserole

THE TYPICAL MOM
9Ingredients
12Minutes
390Calories

Ingredients

US|METRIC
  • 2 cups chicken (precooked - I used diced rotisserie chicken)
  • 1 cup mixed vegetables (we used frozen, could use canned)
  • 2 cups chicken broth
  • 1 1/2 cups noodles (small, we used farfalle)
  • 1/4 teaspoon garlic salt
  • 3 tablespoons cornstarch
  • 1/4 cup half and half
  • 1/2 cup cheese (more if desired)
  • 1 can cream of chicken soup
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    NutritionView More

    390Calories
    Sodium31% DV740mg
    Fat26% DV17g
    Protein67% DV34g
    Carbs9% DV28g
    Fiber8% DV2g
    Calories390Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol110mg37%
    Sodium740mg31%
    Potassium560mg16%
    Protein34g67%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate28g9%
    Dietary Fiber2g8%
    Sugars1g2%
    Vitamin A50%
    Vitamin C8%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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