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Pressure Cooker Cheesy Potato Soup
TIDBITS BY TAYLOR17Ingredients
55Minutes
850Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. butter
- 1 yellow onion (chopped)
- 1 celery stalk (chopped, optional)
- 3 cloves garlic (minced)
- 5 cups chicken broth
- 2 1/2 lb. potatoes (peeled and diced)
- 1 tsp. sea salt
- 1/2 tsp. seasoning salt
- 1/2 tsp. black pepper
- 3/4 cup half-and-half cream
- 1/3 cup milk
- 1/4 cup all-purpose flour
- 2 cups cheddar cheese (shredded)
- 6 slices bacon (cooked and crumbled)
- shredded cheddar cheese (for garnish, optional)
- crumbled bacon (cooked and, for garnish, optional)
- sliced green onions (for garnish, optional)
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NutritionView More
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850Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories850Calories from Fat490 |
| % DAILY VALUE |
| Total Fat54g83% |
| Saturated Fat26g130% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium1500mg63% |
| Potassium1750mg50% |
| Protein36g |
| Calories from Fat490 |
| % DAILY VALUE |
| Total Carbohydrate62g21% |
| Dietary Fiber7g28% |
| Sugars6g |
| Vitamin A20% |
| Vitamin C100% |
| Calcium60% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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