Pressure Cooker Braised Pork Belly and Kimchi Stew Recipe | Yummly

Pressure Cooker Braised Pork Belly and Kimchi Stew

MAGIC SKILLET
11Ingredients
10Minutes
460Calories

Ingredients

US|METRIC
  • 1 1/2 pounds pork (slab, beely,skinned and cubed)
  • 1 white onion (large, peeled and sliced)
  • 2 cups kimchi (cut into pieces)
  • 2 medium carrots (peeled and chunked)
  • 8 ounces white mushrooms (slised)
  • 3 medium potatoes (peeled and chunked)
  • 3 tablespoons mirin
  • 1/2 cup kimchi juice
  • 1 1/2 cups chicken broth
  • salt
  • freshly ground black pepper
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    NutritionView More

    460Calories
    Sodium19% DV460mg
    Fat20% DV13g
    Protein88% DV45g
    Carbs12% DV37g
    Fiber24% DV6g
    Calories460Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol115mg38%
    Sodium460mg19%
    Potassium1700mg49%
    Protein45g88%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate37g12%
    Dietary Fiber6g24%
    Sugars5g10%
    Vitamin A110%
    Vitamin C60%
    Calcium6%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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