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Pressure Cooker Balsamic Spiced Apple Pork Tenderloin
THIS OLD GAL15Ingredients
20Minutes
490Calories
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Ingredients
US|METRIC
8 SERVINGS
- 5 lb. pork tenderloin (silverskin removed)
- 3 Granny Smith apples (peeled, cored, quartered)
- 1 Tbsp. grapeseed oil (or Vegetable Oil)
- 1 cinnamon sticks
- 2 Tbsp. butter
- 2 Tbsp. grapeseed oil (or Vegetable Oil)
- 1 Tbsp. orange zest
- 2 tsp. Herbes de Provence
- 1/2 tsp. sea salt
- 1/4 tsp. freshly ground black pepper
- 1/2 cup apple cider
- 1 cup balsamic vinegar
- 2 Tbsp. brown sugar
- 1/16 tsp. ground cloves
- 1/8 tsp. ground ginger
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol190mg63% |
| Sodium340mg14% |
| Potassium1230mg35% |
| Protein60g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber1g4% |
| Sugars16g |
| Vitamin A4% |
| Vitamin C8% |
| Calcium4% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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