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Pressure Cooker Baked Beans on Toast (GF)
THE WORKTOP21Ingredients
55Minutes
410Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 lb. haricot beans (dried navy/, 500 grams)
- 8 cups water (2 liters - for soaking the beans)
- 1 Tbsp. salt (15 grams - for soaking the beans)
- 1 lb. smoked streaky bacon (500 grams - cut into 1/2-inch pieces)
- 2 onions (medium, finely chopped)
- 2 cups water
- 1/2 cup blackstrap molasses (160 grams)
- 1/2 cup ketchup (150 grams)
- 1/3 cup brown sugar (lightly packed, 65 grams)
- 2 tsp. worcestershire sauce
- 1 tsp. mustard seeds
- 1/2 tsp. smoked paprika
- 1/2 tsp. coarse ground black pepper
- 1/2 tsp. salt (this will depend on your preference and the bacon you use)
- 1 Tbsp. olive oil
- 2 cloves garlic (minced)
- 10 oz. baby bella (portabellini mushrooms, 300 grams - washed and cleaned)
- 2 sprigs fresh thyme
- 1 pinch salt
- 1 loaf rustic bread (sliced)
- butter (for serving)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium1180mg49% |
| Potassium920mg26% |
| Protein14g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber10g40% |
| Sugars17g |
| Vitamin A6% |
| Vitamin C6% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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