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Pressure Cooked Barley with Shallots and Parsley
SIMPLE AWESOME COOKING5Ingredients
50Minutes
480Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups barley (rinsed)
- 1/2 cup shallot (minced)
- 2 Tbsp. butter
- 1/4 cup parsley (chopped)
- 3 cups stock
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium310mg13% |
| Potassium560mg16% |
| Protein16g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate89g30% |
| Dietary Fiber16g64% |
| Sugars5g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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