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Pressed Brick Sandwich #SundaySupper
THAT SKINNY CHICK CAN BAKE14Ingredients
15Minutes
320Calories
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Ingredients
US|METRIC
10 SERVINGS
- 3 whole roasted red bell peppers (use jarred or roast your own, sliced into ¾ inch strips)
- 1 1/2 tsp. Dijon mustard
- 1 Tbsp. balsamic vinegar
- 1/4 cup olive oil
- salt
- freshly ground pepper
- 1 loaf ciabatta
- 1/2 olive paste (cupblack-)
- 4 oz. fresh goat cheese
- 8 oz. marinated artichoke hearts
- 4 oz. provolone (sliced)
- 6 oz. prosciutto (thinly sliced)
- 1/4 lb. genoa salami (thinly sliced)
- 2 cups fresh herbs (loosely packed mixed, I used flat leaf parsley and basil)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium840mg35% |
| Potassium200mg6% |
| Protein16g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber2g8% |
| Sugars1g |
| Vitamin A15% |
| Vitamin C4% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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