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Ingredients
US|METRIC
4 SERVINGS
- 1,667 cups waxy potatoes
- 1 cup shrimp (ready to cook)
- 3 zucchini (small, grated and salted)
- 1 garlic clove (finely chopped)
- 2 eggs
- cayenne pepper
- 1 Tbsp. lemon juice
- 4 cups oil
- rosemary (to garnish, optional)
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