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Ingredients
US|METRIC
4 SERVINGS
- 1 mango (large, ripe, peeled and cubed)
- 1 red pepper (small, halved, seeds and interior white skin removed, cut into strips)
- 1 bunch arugula (roughly chopped)
- 1 handful bean sprout
- 12 shrimp (prepared)
- 2 garlic clove (roughly chopped)
- 4 Tbsp. olive oil
- 1 flatbread
- 3 Tbsp. balsamic vinegar
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium115mg5% |
| Potassium230mg7% |
| Protein6g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber2g8% |
| Sugars11g |
| Vitamin A30% |
| Vitamin C90% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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