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Prawn Ravoli with Parsley-Salsify Puree and Blood Orange
ALMOND CORNER26Ingredients
70Minutes
570Calories
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Ingredients
US|METRIC
4 SERVINGS
- 200 grams flour
- 2 eggs
- 1 Tbsp. olive oil
- 300 grams prawns
- 1/4 tsp. butter
- 1 clove garlic
- 1 shallot (small)
- 1/4 tsp. fresh ginger
- 1/4 tsp. cayenne pepper
- 1 Tbsp. soy sauce
- 2 Tbsp. cream
- 200 grams salsify
- 1/2 bunch parsley
- 1 shallot
- 2 Tbsp. butter
- 60 mL cream
- 1 lemon
- nutmeg
- salt
- pepper
- 100 mL fish stock
- 50 mL sherry
- 50 mL blood orange juice
- 1 shallot
- 3 coriander seeds
- 1 egg yolk
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol270mg90% |
| Sodium740mg31% |
| Potassium990mg28% |
| Protein27g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate72g24% |
| Dietary Fiber6g24% |
| Sugars2g |
| Vitamin A45% |
| Vitamin C80% |
| Calcium20% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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