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Ingredients
US|METRIC
4 SERVINGS
- 700 grams cooked prawns (peeled)
- 4 whole shell (cooked prawns, on for garnish, optional)
- 2 egg yolks
- 1 tsp. Dijon mustard
- 300 mL vegetable oil
- 1 tsp. Worcestershire sauce
- 4 dashes Tabasco Sauce
- 25 mL brandy
- 75 mL tomato ketchup
- sea salt
- freshly ground black pepper
- 2 lemons
- 1 lettuce (butter head)
- 1 mustard cress (punnet)
- 1/2 tsp. cayenne pepper
- 10 slices white bread
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NutritionView More
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870Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories870Calories from Fat660 |
| % DAILY VALUE |
| Total Fat73g112% |
| Saturated Fat6g30% |
| Trans Fat2g |
| Cholesterol105mg35% |
| Sodium880mg37% |
| Potassium400mg11% |
| Protein8g |
| Calories from Fat660 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber5g20% |
| Sugars8g |
| Vitamin A130% |
| Vitamin C100% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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