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Danielle S.: "Amazingg!! It's a heavy dessert but it tastes so…" Read More
20Ingredients
91Minutes
540Calories
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Ingredients
US|METRIC
14 SERVINGS
- 8 large eggs
- 4 cups half and half
- 3/4 cup firmly packed light brown sugar
- 1 Tbsp. vanilla extract
- 1 tsp. ground cinnamon
- 1 tsp. salt
- 16 oz. challah bread (cubed)
- 1/2 cup chopped pecans
- 1/2 cup dried dates (chopped*)
- 1/2 cup unsalted butter (softened)
- 1/2 cup dark brown sugar (firmly packed)
- 1/4 cup all purpose flour
- 1/4 tsp. salt
- 1 cup chopped pecans
- 1 cup half and half
- 1 cup firmly packed light brown sugar
- 1/2 cup unsalted butter
- 1/2 cup chopped pecans
- 1/2 tsp. vanilla extract
- 1 pinch salt
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories540Calories from Fat340 |
% DAILY VALUE |
Total Fat38g58% |
Saturated Fat16g80% |
Trans Fat |
Cholesterol190mg63% |
Sodium320mg13% |
Potassium320mg9% |
Protein8g |
Calories from Fat340 |
% DAILY VALUE |
Total Carbohydrate48g16% |
Dietary Fiber2g8% |
Sugars40g |
Vitamin A15% |
Vitamin C2% |
Calcium15% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Danielle S. 8 years ago
Amazingg!! It's a heavy dessert but it tastes so good. Definitely needs the sauce as the bread pudding without it isn't very sweet. Absolutely delicious! Would definitely make again!