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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup sauce (Thai seasoning, such as Golden Mountain)
- 1/4 tsp. ground white pepper
- 1 Tbsp. black soy sauce (divided)
- 2 lb. boneless rib eye steaks (about 1 1/2 inches thick)
- 1 Tbsp. oyster sauce
- 1/4 tsp. granulated sugar
- 3 Tbsp. olive oil (divided)
- 1/2 cup cherry tomatoes (about 8 ounces, halved)
- 2 Tbsp. finely chopped garlic
- 1 tsp. Thai chiles (finely chopped fresh green or red, or more to taste)
- 1/2 cup fresh Thai basil leaves (loosely packed, about 1 ounce)
- kosher salt (unchecked, to taste)
- 1 oz. parmigiano reggiano cheese (finely grated with a Microplane, about 2/3 cup)
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NutritionView More
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830Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories830Calories from Fat560 |
| % DAILY VALUE |
| Total Fat62g95% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol175mg58% |
| Sodium870mg36% |
| Potassium870mg25% |
| Protein56g |
| Calories from Fat560 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber<1g3% |
| Sugars3g |
| Vitamin A8% |
| Vitamin C10% |
| Calcium10% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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