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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups heavy whipping cream
- 1/4 cup brown sugar
- 1 tsp. vanilla
- 1/2 cup creme fraiche
- 3.4 oz. vanilla pudding
- 1/4 cup lemon curd
- 12 oz. fresh raspberries
- 20 oz. pound cake (cut into 3/4’’-1’’ squares)
- 2 Tbsp. roasted pistachios (roughly chopped)
- 1 Tbsp. shredded coconut (optional)
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NutritionView More
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1120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1120Calories from Fat700 |
| % DAILY VALUE |
| Total Fat78g120% |
| Saturated Fat45g225% |
| Trans Fat |
| Cholesterol510mg170% |
| Sodium720mg30% |
| Potassium470mg13% |
| Protein14g |
| Calories from Fat700 |
| % DAILY VALUE |
| Total Carbohydrate104g35% |
| Dietary Fiber8g32% |
| Sugars23g |
| Vitamin A50% |
| Vitamin C40% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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