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Poulet Basquaise with Currant Couscous
FOOD AND WINE20Ingredients
3Hours
1130Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. canola oil
- 6 whole chicken legs (separated into thighs and drumsticks)
- kosher salt
- pepper
- 1 red onion (small, minced)
- 1 poblano chile (chopped)
- 1 red bell pepper (chopped)
- 1 lb. tomatoes (chopped)
- 1 tsp. pimentón (de la Vera)
- 1/2 cup dry white wine
- 2 Tbsp. sherry vinegar
- 3 thyme sprigs
- 2 bay leaves
- 1 cup dry white wine
- 6 Tbsp. extra-virgin olive oil
- 1 pinch saffron threads
- 2 1/2 cups couscous (about 14 ounces)
- 1/2 cup dried currants
- 1/4 cup red onion (minced)
- 1 tsp. kosher salt
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NutritionView More
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1130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1130Calories from Fat460 |
| % DAILY VALUE |
| Total Fat51g78% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol155mg52% |
| Sodium970mg40% |
| Potassium1100mg31% |
| Protein50g |
| Calories from Fat460 |
| % DAILY VALUE |
| Total Carbohydrate100g33% |
| Dietary Fiber10g40% |
| Sugars8g |
| Vitamin A50% |
| Vitamin C110% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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