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Potatoes with Prosciutto, Olives, Green Garlic and Thyme
THYME FOR COOKING BLOG7Ingredients
35Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 2 medium potatoes
- 2 oz. prosciutto (60gr)
- 3 green garlic (including green tops)
- 1/3 cup Greek olives
- 1/3 pimiento-stuffed green olives
- 1 handful fresh thyme sprigs
- 1 Tbsp. olive oil
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