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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. lean ground beef
- 6 potatoes (medium size, or 3 large baking potatoes)
- 1/2 onion (chopped)
- 1 tomato soup (family size Campbell’s)
- 1/2 soup (can of water)
- garlic powder
- southwest seasoning (I used Pampered Chef Southwest Seasoning optional)
- salt
- pepper
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium520mg22% |
| Potassium2230mg64% |
| Protein55g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate60g20% |
| Dietary Fiber8g32% |
| Sugars6g |
| Vitamin A4% |
| Vitamin C120% |
| Calcium8% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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