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Ingredients
US|METRIC
9 SERVINGS
- 2 Tbsp. olive oil
- 8 oz. cubed pancetta
- 3 leeks (large, cleaned and thinly sliced)
- 1 garlic clove (minced)
- 3 cups heavy cream
- 2 Tbsp. fresh thyme leaves
- 3 idaho potatoes (large, peeled and sliced as thin as possible – ideally with a mandolin)
- salt
- freshly ground pepper
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat450 |
| % DAILY VALUE |
| Total Fat50g77% |
| Saturated Fat26g130% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium350mg15% |
| Potassium700mg20% |
| Protein8g |
| Calories from Fat450 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A40% |
| Vitamin C50% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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