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Fried Potato, Ham and Spinach Breakfast Pie
COUPON CLIPPING BOOK24Ingredients
3Hours
710Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 1/4 cups flour
- 3 tsp. sugar
- 1/8 tsp. salt
- 8 Tbsp. butter (1 cube, frozen)
- 3 tsp. lemon juice
- 1/4 cup ice water
- 2 Tbsp. flour (for the rolling surface)
- 2 russet potatoes (washed, skin-on, cubed)
- 1/2 cup chopped onion
- 4 dashes salt
- 4 dashes ground black pepper
- 1/4 cup canola oil (amount may vary depending on the size of the skillet)
- 3/4 cup shredded swiss cheese
- 6 eggs (beaten, for the pie)
- 3 Tbsp. milk
- 1/2 cup spinach (chopped)
- 3/4 cup ham (cut in small cubes)
- 2 tsp. butter (optional, for browning the ham)
- 2 Tbsp. green onion (chopped)
- 3 slices Roma tomato
- cooking spray
- pie dough
- 1 egg (beaten, for the egg wash)
- 1 Tbsp. water (for the egg wash)
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NutritionView More
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710Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories710Calories from Fat410 |
% DAILY VALUE |
Total Fat46g71% |
Saturated Fat19g95% |
Trans Fat |
Cholesterol385mg128% |
Sodium1020mg43% |
Potassium670mg19% |
Protein25g |
Calories from Fat410 |
% DAILY VALUE |
Total Carbohydrate49g16% |
Dietary Fiber3g12% |
Sugars6g |
Vitamin A30% |
Vitamin C15% |
Calcium20% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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