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Ingredients
US|METRIC
4 SERVINGS
- 1 kg baby potatoes
- 1/4 cup dill sprigs (roughly chopped)
- 2 Tbsp. apple cider vinegar
- 1 Tbsp. dijonnaise
- 3 tsp. honey
- 1/2 cup olive oil
- 1 cucumber (large, halved, seeded, diagonally sliced)
- 1 avocado (large, destoned, sliced)
- 100 grams baby spinach
- 4 spring onions (sliced)
- mint leaves (to serve)
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium75mg3% |
| Potassium1610mg46% |
| Protein8g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate56g19% |
| Dietary Fiber11g44% |
| Sugars10g |
| Vitamin A60% |
| Vitamin C120% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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