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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. potatoes (small, about 2-inch-diameter white-skinned)
- 4 bacon slices (chopped)
- 1 onion (medium, chopped)
- 1/2 cup canned beef broth
- 1/2 cup white wine vinegar
- 3/4 cup chopped fresh chives
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat35 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol<5mg2% |
| Sodium180mg8% |
| Potassium1030mg29% |
| Protein6g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber5g20% |
| Sugars4g |
| Vitamin A8% |
| Vitamin C90% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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