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Ingredients
US|METRIC
6 SERVINGS
- 3 lb. russet potatoes
- 2 Tbsp. unsalted butter
- 1 leek (white part only, halved lengthwise and cut into 1/4-inch-thick slices)
- 1 1/2 cups heavy cream
- 1 cup whole milk
- 1/4 tsp. grated nutmeg (freshly)
- ground black pepper
- coarse salt
- 1 1/2 cups Gruyere cheese (coarsely grated)
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat25g125% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium280mg12% |
| Potassium1100mg31% |
| Protein16g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A35% |
| Vitamin C25% |
| Calcium40% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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