Potato and Lamb Moussaka Recipe | Yummly

Potato and Lamb Moussaka

PINEAPPLE HOUSE RULES
16Ingredients
80Minutes
430Calories

Ingredients

US|METRIC
  • cooking spray
  • 1 russet potato (large, sliced thin, 1/4”)
  • 1 tablespoon extra virgin olive oil
  • 1 yellow onion (chopped)
  • 1 green bell pepper (chopped)
  • 1 red bell pepper (chopped)
  • 4 garlic cloves (minced or pressed)
  • 12 ounces ground lamb (or 1 lb.)
  • 2 cans diced tomatoes (drained)
  • 3/4 teaspoon kosher salt
  • 1/8 teaspoon freshly ground black pepper
  • 1 teaspoon ground cumin
  • 1/4 teaspoon ground cinnamon
  • 1/4 cup flat leaf parsley (chopped)
  • 1 cup 1% milk
  • 2 large eggs
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    NutritionView More

    430Calories
    Sodium24% DV580mg
    Fat40% DV26g
    Protein45% DV23g
    Carbs8% DV24g
    Fiber16% DV4g
    Calories430Calories from Fat230
    % DAILY VALUE
    Total Fat26g40%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol170mg57%
    Sodium580mg24%
    Potassium960mg27%
    Protein23g45%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate24g8%
    Dietary Fiber4g16%
    Sugars10g20%
    Vitamin A50%
    Vitamin C140%
    Calcium15%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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