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Potato and Italian Sausage Casserole
HOME MADE HOOPLAH9Ingredients
105Minutes
260Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. Johnsonville Italian Sausage (mild or spicey)
- 10.5 oz. cream of mushroom
- 1 cup milk
- 1/2 tsp. salt
- 1 pinch black pepper (to taste)
- 1/2 cup yellow onion (chopped)
- 3 cups potato (peeled and sliced)
- 2 cups shredded cheddar cheese
- 2 Tbsp. fresh parsley chopped (for garnish, optional)
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Directions
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories260Calories from Fat140 |
% DAILY VALUE |
Total Fat15g23% |
Saturated Fat9g45% |
Trans Fat |
Cholesterol45mg15% |
Sodium620mg26% |
Potassium470mg13% |
Protein14g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate18g6% |
Dietary Fiber2g8% |
Sugars5g |
Vitamin A10% |
Vitamin C30% |
Calcium35% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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