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Ingredients
US|METRIC
4 SERVINGS
- 4 large eggs
- 4 large eggs
- 1/2 tsp. sea salt (divided)
- 1/4 tsp. ground black pepper (divided)
- 1 Tbsp. dill (chopped)
- 1 Tbsp. chopped parsley
- 1 Tbsp. olive oil
- 1/4 cup finely chopped onion
- 5 gold potatoes (Small)
- 5/16 cup green peas
- 1/2 cup chicken (/Vegetable Broth)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol440mg147% |
| Sodium480mg20% |
| Potassium1350mg39% |
| Protein27g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber9g36% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C60% |
| Calcium15% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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