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Belinda Clémence: "This was really nice. I altered the flavor profil…" Read More
7Ingredients
35Minutes
150Calories
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Ingredients
US|METRIC
5 SERVINGS
- 680 grams potatoes (yellow fleshed, scrubbed and cut into large chunks)
- 454 grams green beans (trimmed and cut into one-inch pieces)
- 2 Tbsp. pesto
- 1 Tbsp. water
- 1 Tbsp. extra-virgin olive oil (optional)
- coarse salt
- pepper
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium170mg7% |
| Potassium770mg22% |
| Protein5g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber6g24% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C60% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Belinda Clémence 7 years ago
This was really nice. I altered the flavor profile bit to suit household tastes (added a clove of garlic and a
ickled habañero, subtracted half the pesto), but it i feel it would have been good without alterations.