Potato and Green Bean Pesto Salad Recipe | Yummly
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Potato and Green Bean Pesto Salad

LISA G COOKS(1)
Belinda C.: "This was really nice. I altered the flavor profil…" Read More
7Ingredients
35Minutes
150Calories
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Ingredients

US|METRIC
5 SERVINGS
  • 680 grams potatoes (yellow fleshed, scrubbed and cut into large chunks)
  • 454 grams green beans (trimmed and cut into one-inch pieces)
  • 2 tablespoons pesto
  • 1 tablespoon water
  • 1 tablespoon extra-virgin olive oil (optional)
  • coarse salt
  • pepper
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    NutritionView More

    150Calories
    Sodium7% DV170mg
    Fat5% DV3g
    Protein10% DV5g
    Carbs10% DV29g
    Fiber24% DV6g
    Calories150Calories from Fat25
    % DAILY VALUE
    Total Fat3g5%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium170mg7%
    Potassium770mg22%
    Protein5g10%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate29g10%
    Dietary Fiber6g24%
    Sugars4g8%
    Vitamin A15%
    Vitamin C60%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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    Reviews(1)

    Belinda C. 4 years ago
    This was really nice. I altered the flavor profile bit to suit household tastes (added a clove of garlic and a ickled habañero, subtracted half the pesto), but it i feel it would have been good without alterations.

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