Potato and Chorizo Spanish Tortilla with Aioli Recipe | Yummly

Potato and Chorizo Spanish Tortilla with Aioli

JUST A LITTLE BIT OF BACON
14Ingredients
35Minutes
750Calories

Ingredients

US|METRIC
  • 2 yellow potatoes (large, peeled and cut into ½" dice)
  • 2 tablespoons olive oil
  • 1 shallot (thinly sliced)
  • 7 ounces chorizo (ground or cut into ½" dice)
  • 7 large eggs
  • 1 tablespoon chicken broth
  • 1/2 teaspoon kosher salt
  • 2 tablespoons fresh parsley (chopped)
  • 1 green onion (thinly sliced)
  • 1 egg yolk
  • 1/2 teaspoon kosher salt
  • 2 tablespoons lemon juice
  • 1/4 cup extra-virgin olive oil
  • 1/4 cup vegetable oil
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    NutritionView More

    750Calories
    Sodium56% DV1350mg
    Fat97% DV63g
    Protein55% DV28g
    Carbs7% DV21g
    Fiber12% DV3g
    Calories750Calories from Fat570
    % DAILY VALUE
    Total Fat63g97%
    Saturated Fat14g70%
    Trans Fat0g
    Cholesterol465mg155%
    Sodium1350mg56%
    Potassium890mg25%
    Protein28g55%
    Calories from Fat570
    % DAILY VALUE
    Total Carbohydrate21g7%
    Dietary Fiber3g12%
    Sugars1g2%
    Vitamin A20%
    Vitamin C35%
    Calcium10%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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