Potato and Chanterelle Mushrooms Cream Soup Recipe | Yummly

Potato and Chanterelle Mushrooms Cream Soup

UKRAINIAN RECIPES
10Ingredients
65Minutes
170Calories
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Ingredients

US|METRIC
  • 1 bulb onion
  • 1 carrot (little)
  • 3 bay leaves
  • olive oil (for frying)
  • 500 grams potato
  • 300 grams chanterelle mushrooms
  • black ground pepper (– to taste)
  • cream (– to taste)
  • parsley (– to taste)
  • salt (– to taste)
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    NutritionView More

    170Calories
    Sodium9% DV220mg
    Fat11% DV7g
    Protein8% DV4g
    Carbs9% DV27g
    Fiber24% DV6g
    Calories170Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol<5mg1%
    Sodium220mg9%
    Potassium960mg27%
    Protein4g8%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate27g9%
    Dietary Fiber6g24%
    Sugars2g4%
    Vitamin A60%
    Vitamin C50%
    Calcium4%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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