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Melissa Santiago: "pretty good. would make again, double the recipe…" Read More
12Ingredients
65Minutes
230Calories
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Ingredients
US|METRIC
7 SERVINGS
- 2 lb. russet potatoes
- 3/4 cup milk (warm)
- 2 Tbsp. Parmesan cheese
- 1 Tbsp. butter
- 2 leeks
- 3 slices cooked bacon (crisp-, diced)
- 2 Tbsp. olive oil
- salt
- pepper
- crunchy topping
- 1/4 cup panko bread crumbs
- 1 Tbsp. melted butter
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium270mg11% |
| Potassium680mg19% |
| Protein7g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C20% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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