Potato Soup Recipe - Potato Bacon Corn Chowder (Gluten Free, Dairy Free) Recipe | Yummly
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Potato Soup Recipe - Potato Bacon Corn Chowder (Gluten Free, Dairy Free)

TIA'S KITCHEN
14Ingredients
35Minutes
340Calories
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Ingredients

US|METRIC
12 SERVINGS
  • 12 ounces bacon (chopped)
  • 1 onion (medium, chopped)
  • 4 cloves garlic (chopped)
  • 4 stalks celery (chopped)
  • 4 medium carrots (chopped)
  • 1 red pepper (medium, chopped)
  • 3 pounds gold potatoes (chopped)
  • 8 cups chicken broth
  • 1 tablespoon cornstarch
  • 14 ounces coconut milk
  • 1/2 pound frozen corn
  • 2 tablespoons parsley (chopped)
  • salt (to taste)
  • pepper (to taste)
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    NutritionView More

    340Calories
    Sodium16% DV390mg
    Fat35% DV23g
    Protein24% DV12g
    Carbs9% DV27g
    Fiber24% DV6g
    Calories340Calories from Fat210
    % DAILY VALUE
    Total Fat23g35%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol20mg7%
    Sodium390mg16%
    Potassium940mg27%
    Protein12g24%
    Calories from Fat210
    % DAILY VALUE
    Total Carbohydrate27g9%
    Dietary Fiber6g24%
    Sugars4g8%
    Vitamin A80%
    Vitamin C50%
    Calcium8%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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