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Ingredients
US|METRIC
4 SERVINGS
- 5 slices bacon (diced)
- 1 onion (medium, diced)
- 3 stalks celery (diced)
- 3 carrots (diced)
- 30 grams flour (all-purpose)
- 500 mL chicken stock
- 500 mL milk (warmed)
- 600 grams potatoes (peeled and diced)
- 100 grams shredded cheddar cheese
- 120 mL sour cream
- 1 tsp. salt
- 1/2 tsp. black pepper
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories610Calories from Fat310 |
% DAILY VALUE |
Total Fat34g52% |
Saturated Fat16g80% |
Trans Fat |
Cholesterol80mg27% |
Sodium1390mg58% |
Potassium1400mg40% |
Protein26g |
Calories from Fat310 |
% DAILY VALUE |
Total Carbohydrate52g17% |
Dietary Fiber5g20% |
Sugars17g |
Vitamin A160% |
Vitamin C60% |
Calcium50% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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