Potato Skins with Sour Cream

FOOD PUSHER
13Ingredients
Seconds
450Calories

Ingredients

US|METRIC
  • 9 russet potatoes (medium)
  • 4 ounces cream cheese
  • 1/2 cup sour cream
  • 4 tablespoons butter
  • 3 cloves garlic (finely chopped)
  • 3/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/2 cup milk (if potatoes are too thick)
  • 1 jar bacon bits (or a half pound of bacon, fried and cut into bits, or cut into bits and fried)
  • 3 cups shredded cheddar cheese
  • canola oil (to fry in)
  • sour cream (if desired)
  • 3 green onions (sliced)
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    NutritionView More

    450Calories
    Sodium21% DV510mg
    Fat40% DV26g
    Protein29% DV15g
    Carbs13% DV39g
    Fiber8% DV2g
    Calories450Calories from Fat230
    % DAILY VALUE
    Total Fat26g40%
    Saturated Fat15g75%
    Trans Fat
    Cholesterol75mg25%
    Sodium510mg21%
    Potassium960mg27%
    Protein15g29%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate39g13%
    Dietary Fiber2g8%
    Sugars4g8%
    Vitamin A15%
    Vitamin C25%
    Calcium35%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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