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Potato Salad with Vegan Mayo
HEALING TOMATO'S BLOG14Ingredients
25Minutes
430Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 potatoes (small white)
- 4 small red potatoes
- 4 purple potatoes (small)
- coriander (for garnish, optional)
- 1/2 red onions (a cup of, finely chopped)
- water (for boiling the potatoes)
- 2 tsp. kosher salt
- 1 tsp. olive oil
- 1 cup silken tofu
- 1/4 cup extra virgin olive oil
- 4 tsp. fresh lemon juice
- 1 tsp. kosher salt
- 2 tsp. honey dijon mustard (optional)
- 5 pods seeds (cardamon, removed from their shell)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol |
| Sodium1820mg76% |
| Potassium1600mg46% |
| Protein12g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate59g20% |
| Dietary Fiber7g28% |
| Sugars4g |
| Vitamin A2% |
| Vitamin C100% |
| Calcium25% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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