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Potato Pizza with Rosemary
KAREN'S KITCHEN STORIES14Ingredients
60Minutes
600Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 qt. lukewarm water
- 4 tsp. salt
- 2 1/4 lb. yellow potatoes (Dutch baby, or Yukon Golds)
- 1 cup white onions (or diced yellow, brown)
- 1/2 tsp. black pepper
- 1/3 cup extra virgin olive oil
- 1 Tbsp. fresh rosemary
- salt (to taste)
- 250 grams bread flour (about 1 3/4 cups plus)
- 5 grams instant yeast
- 2.5 grams salt
- 1.5 grams sugar (generous 3/8 tsp)
- 150 grams water (room temperature)
- extra-virgin olive oil
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories600Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol |
| Sodium2840mg118% |
| Potassium1190mg34% |
| Protein16g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate81g27% |
| Dietary Fiber10g40% |
| Sugars2g |
| Vitamin A0% |
| Vitamin C50% |
| Calcium10% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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