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Ingredients
US|METRIC
60 SERVINGS
- 1 large egg
- 2 Tbsp. sour cream
- 1 cup milk
- 1 cup water
- 5 cups all-purpose flour (plus more for dusting)
- 5 lb. baking potatoes (about 10 medium, peeled and quartered)
- 12 Tbsp. unsalted butter (melted)
- 2 oz. cheddar cheese (about 1/2 cup, grated)
- 4 oz. cream cheese
- freshly ground pepper
- coarse salt
- 2 Tbsp. cornmeal
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat35 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium35mg1% |
| Potassium190mg5% |
| Protein3g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber2g8% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C8% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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