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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. red potatoes (scrubbed)
- 1 bunch scallions (green onions, cut into 1/4-inch slices)
- 1/2 cup all purpose flour (or so of)
- 2 large eggs
- 1 tsp. salt
- 1/2 tsp. white pepper
- 4 Tbsp. canola oil
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium640mg27% |
| Potassium890mg25% |
| Protein9g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber5g20% |
| Sugars2g |
| Vitamin A8% |
| Vitamin C35% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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