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Ingredients
US|METRIC
4 SERVINGS
- 2 eggs
- 2 Tbsp. flour (Gold Medal all-purpose)
- 1/4 tsp. baking powder
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 6 idaho potatoes (medium, peeled and shredded)
- 1/2 cup finely chopped onion
- 1/4 cup Mazola Vegetable Oil
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat25 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium400mg17% |
| Potassium2320mg66% |
| Protein15g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate94g31% |
| Dietary Fiber12g48% |
| Sugars7g |
| Vitamin A4% |
| Vitamin C190% |
| Calcium10% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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