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Ingredients
US|METRIC
12 SERVINGS
- 1 lb. yukon gold potatoes (peeled and cut into 2-inch chunks)
- sea salt
- 1 lb. baking potatoes
- 1 onion (large, finely diced)
- 2 large eggs (lightly beaten)
- 1 cup matzo meal
- 1/2 tsp. ground white pepper (freshly)
- vegetable oil (for frying)
- applesauce
- crème fraîche
- brisket
- onion gravy
- sliced shallots
- caviar
- dill
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat1g5% |
| Trans Fat0g |
| Cholesterol50mg17% |
| Sodium340mg14% |
| Potassium380mg11% |
| Protein5g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber3g12% |
| Sugars<1g |
| Vitamin A4% |
| Vitamin C20% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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