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Ingredients
US|METRIC
4 SERVINGS
- 600 grams kabocha squash
- 1 pinch salt
- 1 pinch nutmeg
- 100 grams farinha de mandioca (I use Amafil)
- 1 Tbsp. olive oil
- 4 leaves sage
- 20 grams coconut milk
- 1/8 tsp. saffron
- 1/8 tsp. saffron
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat45 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium80mg3% |
| Potassium550mg16% |
| Protein2g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A40% |
| Vitamin C30% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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