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Ingredients
US|METRIC
4 SERVINGS
- 500 grams potatoes
- 1/4 cup flour
- 1 tsp. salt
- 2 Tbsp. butter (mixed in with the dough, leave it out to make them vegan)
- 2 eggs
- 3 tomatoes
- 2 Tbsp. olive oil
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium680mg28% |
| Potassium770mg22% |
| Protein8g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C60% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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